Guenpin Fugu&kani Menu
Guenpin Fugu&kani menu gallery
Choose your favorite dish
TORAFUGU (Tiger Puffer fish) Course
The contents of course, Appetizers, Tessa (Fugu sashimi), Fugu hotpot, Japanese porridge, and Dessert.
The contents of course, Appetizers, Tessa (Fugu sashimi), Fugu karaage (Deep fried puffer), Fugu hotpot, Japanese porridge, and Dessert.
The contents of course, Appetizers, Tessa (Fugu sashimi), Fugu karaage (Deep fried fugu), Yaki fugu (BBQ fugu), Tettiri (Fugu hotpot), Japanese porridge, and Dessert.
The contents of course, Appetizers, Tessa (Fugu sashimi), Fugu karaage (Deep fried fugu), Yaki fugu (BBQ fugu), Sirako (Soft roe), Tettiri (Fugu hotpot), Japanese porridge, and Dessert.
KANI (Snow Crab) Course
The contents of course, Appetizers, Kani sashimi, Kani karaage (deep fried snow crabs), Yaki Kani (grilled snow crabs), Kani hotpot, Japanese porridge, and Dessert.
The menu at Guenpin Fugu&kani offers a refined selection of fugu and kani dishes, ideal for those seeking a unique, premium dining experience. For fugu enthusiasts, the restaurant presents a range of options starting with the 5 Dish FUGU Course ~GEN~, a great introduction to the delicacies of the tiger puffer fish. For those looking for something more indulgent, the 6 Dish FUGU Course ~DAIGO~ provides an enhanced experience, while the 7 Dish FUGU Course ~TENRAKU~ promises the full fugu immersion. A standout for adventurous diners is the 7 Dish FUGU Course with SIRAKO (soft roe), adding a luxurious touch with the creamy roe. On the kani front, the 7 Dish KANI Course highlights the sweetness and freshness of snow crab in a beautifully curated multi-course meal. Whether you’re a first-time fugu diner or a seasoned connoisseur, Guenpin Fugu&kani’s menu caters to all tastes with its expertly prepared dishes that showcase the best of both fugu and snow crab.